The hotel-restaurant Le Prieuré is located in a region full of nature, land and history: the Haute-Somme. Made-up of a wide variety of landscapes of woods, plains and valleys, it is an ideal place for hiking fans, pond fishing and hunting in the plains or waterfowl.
Its natural wealth offers gourmets an abundance of local products such as eel, pike, game and many vegetables from the market gardens. Among the regional specialties: smoked eel, stuffed pike, duck pâté, Picardy ficelle, leek flamiche and beaten cake.
Strategic territory of the kingdom of France, then of the French nation, the Haute-Somme inherits a very enviable historical heritage: Follow in the footsteps of Louis XI and Charles the Bold under the vaults of the castle of Péronne, join the Basilica Notre -Dame-de-Brebières in Albert, high altars of pilgrimage nicknamed by Pope Leo XIII the "Lourdes of the North", discover the castle of Ham where Napoleon III stayed for a long time, browse the Circuit of Remembrance dotted with numerous cemeteries and memorials which bear witness to of the Great War ...